Laurent Lebled 'Ca C'est Bon!' VDF Rouge 2021

Region: Loire, France

Varietal: Gamay

Whole-clusters in small crates are placed in concrete tanks, where an extended 30 day carbonic maceration occurs before pressing and racking to fiberglass. No sulfur is added to this wine at any point.

A juicy, gulpable Gamay that has plenty of length as a result of the rocky soils the Gamay vines grow in, as well as the carefully selected (selection massale) vines  planted in 1950 and 1970 that are now at the peak of maturity.