Cesar Fernandez Diaz 'Espantaburros' Tinto 2018

*From the Importer:

How wold you describe your wines? "

I make wines I like to drink. I am looking for a wine that is like a table with four legs: minerality, elegance, acidity, and austerity in a fine, narrow and raw way. I am not looking for wines with an excess of explosive and opulent fruit, but rather more mineral-driven wines with tension and electricity on the palate—wines with definitive character. "

Grapes: Tempranillo, Albillo Mayor, Bobal, Pirules, Listan Prieto, Bastardo, Garnacha Tinta